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Salty crackers made with spent grain flour.
All ingredients are organic.
Deep aroma with notes of coffee and chocolate that complements well with rye bread and anything with chocolate. Gives a dark and intense colour.
Taste a delicate aroma of caramel, nuts and a hint of sweetness. Use it for sour dough or savoury baking. The colour of your baked goods will be light brown.
This flour has a mild and authentic cereal aroma and is just perfect for bread and sweet buns.
The colour of your baked goods will be beautiful golden.
Crackers made with spent grain flour and oats.
