Chocolate chip cookies with 03 Stout or 01 Pilsner Spent Grain Flour

Skill level: Easy

Preparation time: 30 minutes Skill level: Easy

Amount: 20 pieces

Ingredients

230 g butter

90 g brown sugar

90 g dark syrup

200 g sugar

2 eggs

1 tsp vanilla powder

110 g 03 Stout or 01 Pilsner Spent Grain Flour

200 g wheat flour

1 tsp salt

1 tsp baking powder

2 dl chopped walnuts (or other nuts)

2 dl chopped 85% dark chocolate

Here's how

Combine the butter, brown sugar, syrup and sugar to create a soft and fluffy mixture.
Add the eggs and vanilla, then thoroughly mix everything together using an electric mixer.
In a separate bowl, mix together 03 Stout (or 01 Pilsner) Spent Grain Flour, flour, baking powder, and salt and add to the egg, butter and sugar mixture. Mix everything thoroughly until well combined.
Add the nuts and chocolate and mix gently.
Make small 50 g balls of dough - flatten the balls either with your fingers or a fork, place them on a baking tray with 5 cm space between each as they will flatten out during baking.
Bake for 10 - 13 minutes until golden at 190 °C (fan oven). Be careful not to leave the cakes in the oven too long, they should be slightly soft and chewy in the centre when cooled.
Leave the cakes to cool on the baking tray and only transfer them to a wire rack once they have set.

Tip

Walnuts can be substituted with other types of nuts, and if you prefer a less strong chocolate flavour, a milder chocolate can be used.

If you use 03 Stout Spent Grain Flour, your cookies will be darker and stronger in flavour compared to using 01 Pilsner Spent Grain Flour.

Nutritional content

Energy (kJ) 2.155
Energy (kcal) 515
Fat (g) 28,7
- of which saturates (g) 14,0
Carbohydrate (g) 58,7
- of which sugars (g) 39,1
Dietary fibre (g) 6,2
Protein (g) 7,6
Salt (g) 0,8

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