Crackers with Oats - 160 g
Crackers made with oats and spent grain flour which gives theses crackers a unique aroma. All ingredients are organic.
Every year, more than 200 billion liters of beer are produced worldwide. When breweries produce beer, it leaves behind a byproduct called brewer's spent grain. Brewer's spent grain is composed of malted and mashed grain, which is removed once the sugar has been extracted from the grain so that the beer can start to ferment.
At Agrain, we turn brewer's spent grain from organic beer and whisky production into nutrient-rich specialty flours and new food from a resource that would otherwise be lost. One packet of crackers contains brewer's spent grain from 0.66 liters of beer.
Box: Pack contains 16 crackers.
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Recipes
Get inspired by our recipes and boost the aroma and nutrition of your baked goods with spent grain flour.
Linzer Cookies with 01 Spent Grain Flour
Linzer cookies are an Austrian holiday tradition, also popular in Czechia and Slovakia. 01 spent grain flour gives adds more depth of flavour to the shortbread and a wholesome colour too! Remove ...
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Seeded Crispbread with 02 Spent Grain Flour
This delicious rustic crispbread can be made using any type of Agrain flour, but we recommend Agrain 02 for a nutty and umami depth. Mix the seeds, Agrain 02, and salt in a bowl and add water. Let...
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No-Knead Artisan Bread with 01 Spent Grain Flour
This no-knead bread is incredibly easy to make - simply let it rise over night, and bake for a warm, crunchy, and delicious loaf in the morning! Dissolve the yeast in the water. Stir until the ...
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