

02 IPA Spent Grain Flour
This flour is perfect for sour dough, bread with seeds and kernels or savoury baking like pizza or tortilla and our favourite for Arabic inspired flatbreads because its aroma profile also complements spicy food.
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Recipes
Get inspired by our recipes and boost the aroma and nutrition of your baked goods with spent grain flour.

Campfire bread with 02 IPA Spent Grain Flour
Dissolve the yeast in the water. Add salt and 02 IPA Spent Grain Flour and mix well. Gradually add wheat flour and knead the dough until it becomes smooth, soft, and elastic (either on the kitche...
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Pizza rolls with 02 IPA Spent Grain Flour
Pizza base: Mix the Spent Grain Flour and wheat flour together. Dissolve the yeast in the lukewarm water and add 1/3 of the flour mixture. Leave for 30-45 minutes or until it starts to form bubble...
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Pizza dough with 02 IPA Spent Grain Flour
Mix the Spent Grain Flour and wheat flour together. Dissolve the yeast in the lukewarm water and add 1/3 of the flour mixture. Let it stand for 30-45 minutes or until it starts to bubble. Add oil ...
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